The following values are based on nutritional data (calculated). Periodic lab analyses for verification is recommended.
Nutrient
Serving Size 1/4 cup Kernels (30g) (From 3/4 cup with Shells)
Total Calories Total Fat Saturated Fat Polyunsaturated Fat
Monounsaturated Fat Cholesterol Sodium Total Carbohydrates Dietary Fiber Sugars Protein Vitamin A Vitamin C Calcium Iron
190 Kcal 15 g. 1.5 g. 10 g. 3 g. 0 mg. 130 mg. 6 g. 2 g. 1 g. 6 g. 13 IU 1 mg. 25 mg. 1 mg.